Healthy Almond & Banana Bread

Makes: 8 pieces

Prep time: 5 minutes

Cook time: 45 minutes

Ingredients:

• 1 3/4 cup of all purpose flour

• 4 ripe bananas, mashed

• 5 pitted dates, chopped

• 1/3 cup of almonds, roughly chopped

• 1 tsp of vanilla extract

• 1/2 tsp of bicarb soda

• 2 tsp of baking soda

• 1/4 cup of plant based milk (i used oat, but almond works great too)

• 1 tsp of cinnamon

Directions:

1. Preheat oven to 200 degrees C. Grease loaf pan and set aside.

2. In a large mixing bowl, mash banana.

3. Add in chopped dates, flour, vanilla, bicarb, baking soda, cinnamon and milk. Mix together until all ingredients are well combined.

4. Pour mixture into loaf pan and place in the oven for 45 minutes.

5. Remove from oven and allow bread to cool down before slicing. Serve either on its own or with almond butter.